Chef José Andrés: Spain My Way

Renowned chef José Andrés brings his newest cookbook, *Spain My Way*, to life at the Lincoln Theatre in Washington, DC, for a special live event on Thursday, May 28, 2026. Presented by Capital One, the evening features Chef Andrés cooking on-stage and sharing personal stories from the book, offering an intimate look at Spanish cuisine and culture through his own culinary lens. The experience goes far beyond the page, celebrating the people, places, and recipes that define Spain.

When: Thursday, May 28, 2026, at 7:00 p.m.

Venue: The Lincoln Theatre, 1215 U St NW, Washington, DC 20009-4442, United States (U Street Corridor).

Showtimes: Doors open at a time to be confirmed by the venue; the main event begins at 7:00 p.m.

Tickets: Starting at $56+, with options for general admission and exclusive VIP access. VIP tickets are presented by Capital One and include special perks such as early entry or meet‑and‑greet opportunities (exact VIP details to be confirmed by the promoter).

Lineup: Chef José Andrés (host, cooking demonstration, storyteller).

Run time: Not specified in the available information; typical book‑tour events run 90 minutes to two hours, including on‑stage cooking and audience Q&A.

Ages: Not explicitly stated; likely all ages, but children under a certain age may require a ticket. Check with the venue for age restrictions.

Accessibility: The Lincoln Theatre is an accessible venue; inquire directly about wheelchair seating, assisted listening devices, and other accommodations.

Note: This is a live, in‑person event featuring on‑stage cooking and storytelling. Attendees should arrive early to allow for security and seating. All sales are final; no refunds or exchanges unless the event is canceled or postponed.